Beer Wine Spirits | Bawang Merah Beach Restaurant Jimbaran Bay
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Jimbaran Bay Beach Restaurant
BAWANG MERAH
Beverages (page 3 of 4)

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Note: Prices in IDR and subject to 15% tax and service

page 1: soft drinks, hot beverages, ice, fruit juice
page 2: diet and healthy juices, jamu drinks, mocktails
this page: beer, wine, spirits
page 4: cocktails


BEER

Large Beer (620ml):

Bintang
60.000

Small Beer (330ml):

Bintang
45.000


WINE

By Glass (150ml):

Australian Burgundy
85.000

Australian Riesling
85.000

Two Islands
Australian grapes; winemaking, maturation & development in Bali

Two Islands Chardonnay
90.000

Two Islands Riesling
90.000

Two Islands Shiraz
90.000

Bali Hatten Wine

Bali Hatten Aga, Red or White
70.000

Bali Hatten Rose
70.000

Bali Hatten Tunjung / brut (dry), sparkling
85.000

Bali Hatten Jepun / rose, sparkling

90.000


By Bottle (750ml):

Bali Hatten Aga, Red
Full cherry red, fresh berry fruit aromas and a hint of hungarian oak. Light/med bodied, ideal for the tropics. Grapes: ‘Alphonse-Lavallee’, French table grapes grown in North Bali. Young summer wine. Food match: grilled meats & spicy dishes, Indian and Indonesian food.
295.000

Bali Hatten Aga, White
Made from Belgia grapes, enhanced by elegant muscat fruit aromas. The wine has a crisp clean acid finish with a hint of citrus. Semi-dry, fruity with lemon citrus flavors. Food Match: fish, seafood, white meats.
295.000

Bali Hatten Rose
Made from Alphonse Lavalee grapes. Pink in colour with elegant floral aromas, the grape has crisp acid, with a hint of citrus flavour leaving a fruity finish. Ideal for tropical climate. Semi-dry wine with tropical fruit flavor for easy drinking and universal match with all food, especially good match for spicy food.
285.000

Bali Hatten Tunjung / brut, sparkling
Tunjung Brut Sparkling comes from a grape variety identified as Probolinggo Biru in Indonesia. This brut sparkling made in the traditional méthode champenoise, has aromas of citrus peel and flowers, with a lingering scent of light creamy yeast. Tunjung can match almost any food types, an excellent choice as an appéritif, it can also be served with various canapés, pâté, or cheese. Fresh sea food or shellfish match the perfect fresh acidity of Tunjung. Also, perfect on its own.
400.000

Bali Hatten Jepun / rose, sparkling
Jepun Sparkling Rosé is made in the same traditional méthode champenoise style as Tunjung. It is blushed by the gentle pressing of the locally grown Alphonse-Lavallée grapes. Enhanced by lively mousse this Rosé Sparkling wine is slightly sweet and displays hints of youthful aromas and tropical fruit. It is Indonesia's first champagne method sparkling wine. Jepun is highly suitable for appetizer and deserts but it is also a perfect wine to have on its own.
450.000

Two Islands
Australian grapes; winemaking, maturation & development in Bali

Chardonnay
450.000

Riesling
450.000

Shiraz
450.000


SPIRITS
We ONLY use Premium Branded Spirits!
Bacardi, Absolut, Gordon's, Cointreau, Baileys, Johnnie Walker, Jack Daniels, etc.

Baileys Coffee Liqueur
99.000

Gordon‘s Dry Gin
75.000

Martini Dry
95.000

Barcardi Rum
80.000

Absolut Vodka
80.000

Jose Cuervo Tequila
80.000

Remy Martin Cognac Vsop
180.000

Jim Beam
Kentucky Bourbon Whiskey
95.000

Jack Daniels
Tennessee Whiskey
95.000

Johnny Walker Black Label
Scotch Whisky
120.000

Johnny Walker Red Label
Scotch Whisky
95.000

Chivas Regal
Scotch Whisky
110.000


Local Spirits

Arak
60.000

Arak Attack
Arak with Sprite, honey and lemon
75.000

Brem
Balinese rice wine
60.000



page 1: soft drinks, hot beverages, ice, fruit juice
page 2: diet and healthy juices, jamu drinks, mocktails

this page: beer, wine, spirits
page 4: cocktails

Note: Prices in IDR and subject to 15% tax and service

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Bawang Merah Beachfront Restaurant, Kelan, Jimbaran Bay, Bali 80361 (map)
Daily 12:00-22:00, for table reservation call (0361) 770 210
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